Penne pasta in a tomato and cream-based rosa sauce, finished with chives
KWD 5.000
Fettuccine pasta tossed in a creamy Alfredo sauce made with butter and Parmesan
KWD 6.500
Linguine pasta with shrimp, mussels, and calamari, prepared with garlic, olive oil and bisque sauce
KWD 8.000
Shell pasta served with rich beef ragù and stracciatella cheese
KWD 7.500