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Peach & Stracciatella Salad
Fresh peach served with baby gem, arugula, roasted pepper, stracciatella, toasted pistachio and basil, finished with lemon vinaigrette
KWD 6.000
Insalata di Panzanella
A classic Tuscan salad with toasted bread, tomatoes, cucumber, red onion, Kalamata olives, stracciatella and basil, dressed with olive oil and vinegar
KWD 6.000
Insalata di Bresaola
Thinly sliced bresaola served with arugula, heirloom tomato, parmesan and mini mozzarella cheese, raspberry, olive oil and lemon dressing
KWD 7.500